Intersection of Midland Ave.

& Schuyler Ave.

Kearny, NJ 07032

(201) 424 - 1847

(203) 313 - 4139

© 2018 by Morsels and Mixology

Content by Sean El Dien & Brian Bouchard

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August 29, 2019

Are you ready for another explosive cocktail gushing with late summer flavor? GOOD! Because we've got a cherrific cocktail to share with you all and it is so easy to make with ingredients that won't be any trouble to find.  This cocktail is like a stone fruit family reunion perfect for your end of summer parties and get-togethers.  Ignited with notes of peach found in NOLET’S Silver Gin, a combustion of flavor is sure to ensue...

August 29, 2019

Get ready for lift off......Sky rockets in flight!  This cocktail is better than any 'afternoon delight'! Who’s ready for the fennel countdown to launch this luxurious super simple summer cocktail?  Well buckle up-this might be a bumpy ride!  Herbaceous, and tenacious with the help of NOLET’S Silver Gin, our 'Rocket Blast' cocktail combines the fresh anise-like flavor from fennel, the peppery pop of rocket, a.k.a. arugula, and...

April 18, 2019

When life hands you lemons, and you're caught raspberry red-handed, just tell them "Marmalade made me do it!". We swapped out some pretty pivotal elements to the classic Gin + Tonic, but we think you can still jam to this riff! 

Morsels and Mixology created a Spring season series of a classic favorite, The Gin + Tonic.  Using NOLET'S Silver Gin, crafted with real botanicals, we updated the classic Gin + Tonic equation for...

April 17, 2019

Where some Gin + Tonics fall flat, this one sparkles and shines. It comes with a little treat too.  Isn't that NUTS!?  

Morsels and Mixology created a Spring season series of a classic favorite, The Gin + Tonic.  Using NOLET'S Silver Gin, crafted with real botanicals, we updated the classic Gin + Tonic equation for the modern age while highlighting NOLET'S Silver's 3 signature botanicals: Peach, Rose, and Raspber...

April 16, 2019

Are you looking for that perfect cocktail to give you the warm fuzzies? 

We are all up in our feelings with this Spiced Peach Gin + Tonic recipe, so look no further.  These will steal a peach of your heart! 

Morsels and Mixology created a Spring season series of a classic favorite, The Gin + Tonic.  Using NOLET'S Silver Gin, crafted with real botanicals, we updated the classic Gin + Tonic equation for the modern age w...

November 21, 2018

Thanksgiving is already crazy & hectic with the traditional non-stop cooking marathon.  So Morsels and Mixology devised a recipe for you all to create a multitude of complex cocktails out of one basic syrup -AND- an easy & quick dessert to pile onto the table with the rest of the feast!

Enter : Pear-fect Spiced Rosé!  You might have a couple bottles of rosé laying around the house from the warmer mo...

October 19, 2017

We know with all the cream, meat, and bases of stock can be a hard thing to get around for someone who does not eat meat or their byproducts.  We always make sure to offer our clients some options of vegan, gluten-free, paleo, etc for any event so that everyone can enjoy the food and ambience of your event.  

The biggest challenge that some people see is making these restricted diet items as delicious as their ca...

October 12, 2017

Are you guys feeling it? Finally starting to cool down and feel like fall! So let us warm you up with our take on an old classic.

This Deconstructed French Onion Soup hits all the spots with a Emmental-gruyere fondue, crispy shredded and fried short rib, soy and porcini mushroom consomme, and a gluten free French onion tart. Not to mention this is just a fun dish to dip, sip, crunch, and munch on.

Second picture shows our cock...

October 9, 2017

Beautiful & bountiful beets! We find beauty and inspiration for all our dishes sometimes just by looking at the ingredients themselves.  This beet will soon be used to make Rosé & raspberry pickled beets for tarts with goat cheese and honey. It's the simple things that make the best bites! 

Just by roasting these beets in the oven and mixing with a quick mixture of Rose wine, raspberries, red wine vinegar, and sugar, y...

October 7, 2017

Orange you glad we didn't say B-A-N-A-N-A-S again!  Still trying to fuse these seasons together with a nice refreshing salad combining creamy notes of chevre with the juicy and bitter notes of orange and grapefruit supremes, toasted walnuts, arugula, pomegranate seeds, and tied together with a buttermilk-rosemary vinaigrette. A touch of the warm and the bitter cold! #yum 

If you have any questions about this recipe, o...

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