Blog & Bites

It's a lemon!

It's a lime!

It's SUPASAWA!

No citric civilian can compare to the super sour power of SUPASAWA!

Touting total transparency and a blend of five

different types of acidity, the seriously sour 

SUPASAWA is the clear choice in crafting crystal clear, clarified, and balanced cocktails when their citric counterparts don't make the cut no matter how much you squeeze and torture them. There are tons of benefits in substit...

There is nothing better than a homemade loaf of bread! Something about a warm, crusty, freshly baked slice of buttered bread just sends my taste buds into overdrive.

The trouble, of course, is that for a lot of us, baking is somewhat terrifying and overwhelming -especially if you are just getting started!

This bread is perfect to begin overcoming your baking fears. There is no kneading needed, and before you know it you'll be...

The Dalgona coffee trend has been brewing & wooing since society came to a screeching halt. 

The light, fluffy coffee clouds took the world by storm with it's three ingredient molecular magic while many were unable to quench their caffeine consumption due to closure of their favorite coffee co-ops and cafes. 

Get ready to up the stakes with these cupcakes!

Dalgona Latte Cupcake Recipe

Scalded Milk Cupcakes

Ingredients:

  • 1/2...

Pizza has always, and will always be, my favorite food!  Working in a pizza place was my first real food related job, over 15 years ago!

To be honest,

for years now I haven't been making my own pizza.  I didn't think I could get pizza out of a home oven that tasted as good as one coming out of a pizza or wood fired oven, but this has all changed now!

Wanting pizza more than anything and being stuck at home has give...

We all know that meat & potatoes are best spuddies!  That's why we chose the classic Shepard's pie and twice baked potato dishes as inspiration for these mashed & meaty minis!

These teeny, weeny, pee-wee pies are pretty hard to herd around the dinner table so you might want to keep the flock at bay while you "tend" to a couple in the kitchen.

Pee-Wee Pies Recipe:

Ingredients for potatoes:
24 mini Yukon gold potatoes
1 tbsp...

Bacon lover's rejoice!

Because we just found the most baconstructive use for that leftover bacon fat.

Yorkshire pudding, a side dish of Northern England descent, is barely a pudding at all.  

Commonly made from batter and melted fat or oil, these pretend pop-overs are the perfect popable to use up that pool of oil in your pan.

So say it with us, "Love , peace, and bacon grease"!

Yorkshire Pudding Recipe:

Ingredients:
1 c...

SUN'S OUT! BUNS OUT!

Actually, maybe you should just keep your buns inside for the time being.  You know what - Just forget the BUNS & BBQ all together!

These baked burger bombs are... well...

the bomb.  We know - 

just when you thought things were on a roll for spring.  But have no fear, the end of this quarantine is near!  In the meantime, take a stab at these slider stand-ins.

Baked Burger Bombs Recipce:


Ingredien...

Turn that sad, brown, banana frown upside down and convert your bruised bananas & corroding cavendish into confinement cake gold!

We created this recipe to sustain your sweet tooth, without adding extra calories, and it even finds great use for those bananas that have joined the dark side - all while conserving on eggs since replacing some with those bogus bananas! Now that's a quarantine quadruple threat that we're going banan...

Not all pies are created equally... or round even. We know it's been over a week since Pi day, but we just took that as an invitation to take forever.

Returning with a sweet, or rather savory, idea to utilize those lousy leftovers and cabinet-cramming cans is something we are really excited to share with you all to sustain your ingredients while stuck at home!

WHAM! BAM! Pop Pie Crust Recipe:

Ingredients:
2 & 1/4 cups all p...

There's no better time to instill a quin-oa approach to your food supply! Sustainability is the name of the game and don't forget that means sustaining your hunger too.

Quinoa, packed with protein, make these not only a filling & power providing  popable, but also helps stretch your supply of eggs, keeps you fuller  for longer, and can even be frozen & reheated!

Quino Egg Poppers Recipe:

Ingredients:
2 cup...

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